Funfetti Delight: Confetti Cookie Recipe for Kids
Looking to add a colourful twist to your baking routine? Look no further than these delightful confetti cookies! Not only are they easy to make, but they are also perfect for getting kids involved in the kitchen. The recipe is simple enough for little chefs to follow along and the end result is a batch of vibrant, sprinkle-filled cookies that are sure to bring a smile to everyone's face.
Funfetti Sugar Cookies
Ingredients:
¾ cup unsalted softened butter
1 cup granulated sugar
½ cup light brown sugar
1 large egg
1 tsp clear vanilla
2 ¼ cups all-purpose flour
¾ tsp baking soda
½ tsp salt
½ tsp cream of tartar
¼ to ⅓ cup rainbow sprinkles
Directions:
Preheat the oven to 350 degrees Fahrenheit.
In a mixing bowl, cream together the softened butter, granulated sugar, and light brown sugar until smooth.
Add in the egg and clear vanilla, mixing well to combine.
In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and cream of tartar.
Slowly incorporate the dry ingredients into the wet mixture, mixing until a dough forms.
Carefully fold in the rainbow sprinkles to add color and fun to the dough.
Using a cookie scoop, place portions of the dough onto a baking sheet lined with parchment paper.
Bake the cookies for 9-10 minutes, or until the edges are lightly golden.
Allow the cookies to cool on a wire rack before serving or storing.
Enjoy your delightful confetti cookies with your family and friends!
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